Baking Class
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Join the wonderful Rosetta Costantino as she takes us on a tour of chocolate desserts of Southern Italy. In this class we will make sumptuous sweets to get you ready for your Valentine this year-- why not reserve two spots and make it a couple's activity? The 5 decadent desserts made in this class are... Read more »
$150.00
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In this hands on course, you will learn the principles of lamination and spend the day making beautiful buttery pastries of Breton. You will be guided in how to create a butter block, enclose it in a yeasted dough and complete all the folds necessary to create the many caramelized layers characteristic of classic Kouign... Read more »
$200.00
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